The variety has high yield potential in both main and double-cropping systems and belongs to Maturity Group 3.7. It shows wide adaptability and offers easy harvestability due to its uniform dry-down at maturity. The variety also exhibits good tolerance to lodging, pod shattering, and major soybean diseases, ensuring stable performance across different environments.For optimal establishment, a seeding rate of 8–10 kg/da is recommended. Sowing should be carried out at a depth of 3–4 cm in well-moist soil, and seed inoculation with rhizobium bacteria prior to planting is essential for proper nodulation and high yield performance.For double-cropping conditions, the sequence should follow Irrigation → Soil Preparation → Planting, and sowing must be completed by the end of June to achieve optimum results.